Golden fried popcorn shrimp with tartar sauce.
Ocean fresh salmon pan seared over a salad of greens, avocado, granny smith apples, tomatoes, toasted almonds and feta cheese with garden ranch dressing.
Crisp wedge of iceburg lettuce, tomatoes, smoky bacon bits and bleu cheese dressing.
Crispy popcorn shrimp & avocado, shredded mozzarella, herb cream sauce, chopped tomato, red onion, chipotle aioli and scallions.
Ocean fresh haddock topped with tomatoes, basil pesto & Ritz cracker crumbs baked over ancient grain pilaf with steamed house vegetable.
Twin chicken breasts chargrilled with a pesto glaze over ancient grain pilaf with steamed house vegetable. Pico de gallo finish.
Sweet white shrimp pan seared & simmered in white wine with garlic, tomato, basil & capers.
Finished with marinara & tossed with linguini. Served with garlic toast.
Fresh romaine lettuce, shredded parmesan, garlic croutons tossed in creamy Caesar dressing.
Fresh greens, cucumber, carrot, bell pepper, tomato, red onion & pepperoncini. Make it Greek by adding feta cheese & kalamata olives.
House-fried chips, Cheddar-jack cheese, pico de gallo, jalapenos, scallions, housemade salsa & sour cream.
Add: Chicken for $3